Rosemary for the Brain

Rosemary for the Brain

🌿 Rosemary for the Brain: A Simple Ally for Memory, Clarity & Protection

If I had to pick just one herb to keep in my home forever, rosemary would be high on the list.

Not only is it a beautiful, fragrant addition to the garden or kitchen—but this humble herb holds powerful potential for memory, focus, and brain protection. As someone living with multiple sclerosis, that means a lot to me. I’m always thinking about how to care for my nervous system, and rosemary has become one of the gentle daily allies I reach for often.

⸻

🧠 Rosemary & Brain Health

Historically, rosemary has been associated with memory—it was even used in ancient Greece to improve recall. Today, modern science is catching up. Early studies suggest that rosemary may help protect the brain from oxidative damage and support cognitive performance.

Some research has shown promise with Alzheimer’s and dementia patients, noting improved concentration, mood, and even reductions in mental fog when rosemary is used consistently. It may also help increase blood flow to the brain, enhance alertness, and protect nerve tissue from degeneration.

While it’s no magic cure, rosemary is one of those safe, accessible herbs that reminds us how much plants can do when we let them.

⸻

🌱 One of the Easiest Ways to Take Rosemary: A Tincture

If you’ve never made a tincture before, don’t worry—it’s simpler than it sounds!

What is a tincture?

A tincture is a concentrated herbal extract made by soaking herbs in alcohol (or sometimes vinegar or glycerin). The alcohol pulls out the beneficial compounds from the plant, creating a powerful liquid remedy that’s easy to take and lasts for years.

⸻

🧪 Simple Rosemary Tincture Recipe

You’ll need:
    •    Dried rosemary (preferably organic)
    •    80–100 proof vodka (or another clear, neutral alcohol)
    •    A clean glass jar with lid (a mason jar works great)
    •    Amber dropper bottles (for storing later)

Instructions:
    1.    Fill your jar about ½ to ¾ full with dried rosemary.
    2.    Pour in enough vodka to completely cover the rosemary, filling the jar to the top.
    3.    Seal the jar tightly and give it a good shake.
    4.    Label it with the date and place it in a cool, dark place.
    5.    Shake the jar gently every few days.
    6.    Let it infuse for at least 4–6 weeks. The longer it sits, the stronger it becomes.
    7.    After steeping, strain out the rosemary using cheesecloth or a fine mesh strainer.
    8.    Pour the finished tincture into a clean amber glass dropper bottle and label it.

⸻

💧How Much to Take

For daily support:
    •    Take 1–2 dropperfuls (around 30–60 drops) once or twice per day.
    •    You can drop it under your tongue for quick absorption or add it to a little water, tea, or juice.

⸻

🌸 A Personal Note…

Now—let’s talk taste. Rosemary tincture isn’t exactly delicious. 😆 It’s kind of like what you think pond water might taste like… earthy, sharp, and a little green. But don’t let that scare you off!

I usually take mine in a small splash of juice, water, or tea, and you can’t taste it at all that way. If you take it straight under the tongue, just chase it with a sip of water—it’s quick and easy, and once it becomes a habit, it’s no big deal. It’s one of the simplest daily rituals I’ve built into my life, and I truly believe it’s worth it.

⸻

I use rosemary not just for flavor or fragrance, but as part of how I care for myself—especially when it comes to my mind and memory. Whether you’re navigating brain fog, supporting long-term brain health, or simply want a gentle daily ritual, rosemary can be a beautiful place to begin.

Let me know if you try it—and don’t forget to tag me if you share your tincture photos online!

With warmth and wild rosemary,
Wendy
Little House in the Woods Apothecary

Back to blog